Posts Tagged ‘cameroonian cuisine’

Cooking oil vs. crude oil

La Saveur, Yaounde, Cameroon. Photo by Christiane Badgley

Turns out that one of my most popular blog posts ever is a piece called “La Saveur” that I wrote back in November 2009.

La Saveur, the name of an inexpensive and delicious dining spot in Yaounde, was a post about Cameroonian food in general and ndole in particular.

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